Try this juice... a bit special, but so nice...
½ small red cabbage
½ fennel bulb
2 apples
15ml/1 tbsp lemon juice
1. Roughly slice the cabbagge and funnel and quarter the apples. Using a juice extractor, juice the vegetables and fruit.
2. Add lemon juice to the juice mixture and stir. Pour into a glass and serve immediately.
2. Add lemon juice to the juice mixture and stir. Pour into a glass and serve immediately.